It's cold here in Concord,
often snowy, and post-holiday blahs have
set in. What's called for is a festive
I like meringue-topped
pies in the winter. More...
Still cold, but there's hope.
We need a Cheery
Cherry Pie in honor of George
Washington, and we'll continue with the citrus theme. More...
Spring is in the air, but not yet
here. I'd continue with some comforting creamy
Spring is starting!
April means Patriots
Day in Concord,
so why not have the pie that's not a pie—Boston
Cream. And rhubarb season is just around the corner! More...
Enjoy it with lots of pies! More...
Strawberries are starting and rhubarb is still here! What a great combination! More...
Lots of berries, plenty of opportunities
for great pies! More...
Peaches, blueberries—what a wonderful
In New England, September means
apples, and lots of pies. But don't forget
the other wonderful fruits, like raspberries and Concord
grapes, that are also available. More...
The apples continue, but we start
to move into pumpkin
pies too. More...
Thanksgiving is the biggest pie
day of the year! There are lots of favorites,
but pumpkin must top the list. More...
Pie makes a special holiday dessert.
I especially like meringue
pies because they're
so festive looking (and delicious!) and red
pies for the season. More...